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Omica Organics High Himalayan Black Shilajit Powder (6.8 oz) #10067889

Omica Organics High Himalayan Black Shilajit Powder (6.8 oz) #10067889

Pure Himalayan Shilajit the ancient Ayurvedic superfood. Omica Organics Shilajit Powder is sourced from pristine high-altitude Himalayan deposits. Their Shilajit Powder is a rare and potent resin rich in fulvic acid, trace minerals, and bioactive compounds. Revered for thousands of years in Ayurvedic tradition.

Omica Organics low-heat raw extraction method produces one of the purest forms of shilajit available. This full-spectrum water extract is solvent-free, without fillers or additives, preserving the naturally-occurring fulvic acid, amino acids, and plant-based trace minerals that make shilajit so powerful. Harvested from high-altitude Himalayan rock formations where ancient plant matter has been compressed and transformed over millennia into this nutrient-dense resin. Each batch is carefully processed to maintain its full spectrum of bioactive compounds. 

Unlike with other Shilajit pastes you only need to dissolve ¼ teaspoon (approximately 250-500mg) in warm water, tea, or nut milk once or twice daily. Start with a smaller amount and gradually increase to build and maintain your tolerance. This is best taken on an empty stomach or between meals. You can also add it to smoothies or golden milk recipes.

$45.50
Omica Organics High Himalayan Black Shilajit Powder (6.8 oz) #10067889
$45.50
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Description

Pure Himalayan Shilajit the ancient Ayurvedic superfood. Omica Organics Shilajit Powder is sourced from pristine high-altitude Himalayan deposits. Their Shilajit Powder is a rare and potent resin rich in fulvic acid, trace minerals, and bioactive compounds. Revered for thousands of years in Ayurvedic tradition.

Omica Organics low-heat raw extraction method produces one of the purest forms of shilajit available. This full-spectrum water extract is solvent-free, without fillers or additives, preserving the naturally-occurring fulvic acid, amino acids, and plant-based trace minerals that make shilajit so powerful. Harvested from high-altitude Himalayan rock formations where ancient plant matter has been compressed and transformed over millennia into this nutrient-dense resin. Each batch is carefully processed to maintain its full spectrum of bioactive compounds. 

Unlike with other Shilajit pastes you only need to dissolve ¼ teaspoon (approximately 250-500mg) in warm water, tea, or nut milk once or twice daily. Start with a smaller amount and gradually increase to build and maintain your tolerance. This is best taken on an empty stomach or between meals. You can also add it to smoothies or golden milk recipes.